[2203] in Humor
HUMOR: Holiday Fruitcake Recipe
daemon@ATHENA.MIT.EDU (Sharalee M. Field)
Wed Dec 10 14:00:09 1997
Date: Wed, 10 Dec 1997 13:50:07 -0500
To: humor@MIT.EDU, mowu@MIT.EDU, mgshea@aol.com, wheger@wbc-architects.com,
Kris_Kelly@notes.pw.com, jbran18610@aol.com, dunbar@MIT.EDU,
dahv@MIT.EDU, jsquill@MIT.EDU, immer@MIT.EDU, celia_kent@harvard.edu,
Maryellen Fitzgibbon <mfitzgib@fas.harvard.edu>,
jack.gingras@ae.ge.com, tlawlor@palmerdodge.com, leite@fas.harvard.edu
From: "Sharalee M. Field" <sharalee_field@harvard.edu>
>> From: "Hand, Samantha E." <SEH@shawmut-bos.com>
>To: 'ally' <allywatts@AOL.COM>, 'aunt anne' <annshutler@AOL.COM>, 'beth'
> <eterry@fas.harvard.edu>, 'burns' <burns5@AOL.COM>, 'connie'
> <cvonwent@cs.tufts.edu>, 'fiona' <fwatson@bidmc.harvard.edu>
>To: 'heather' <HPantely@vanderweil.com>, 'ingrid'
> <imanders@fas.harvard.edu>, 'jenny' <jcb28@cornell.edu>, 'jim'
> <jgrasso@on.com>, 'john' <staffjdp@mars.gsd.harvard.edu>, 'kelly'
> <BARTOSZEWICZ@wit.edu>
>To: 'kip & melissa' <egardeners@AOL.COM>, 'linda' <lnauert@AOL.COM>,
'margaret' <m_e_ghiglione@compuserve.com>, 'marcia' <modell@mos.com.np>,
'mom' <shand@wellesley.edu>, 'nate' <natebuffum@hotmail.com>
>To: 'ros' <rosaline@erols.com>, 'sergey' <SOlhovsky@hillier.com>, 'tom'
> <tbatchel@fas.harvard.edu>
>Subject: FW: Good seeing you
>Date: Tue, 9 Dec 1997 14:49:36 -0800
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>
>>I thought you might enjoy this Holiday Classic:
>>
>> Fruitcake Recipe
>>
>> You'll need the following:
>>
>> 1 C water
>> 1 C sugar
>> 4 large eggs
>> 2 C dried fruit
>> 1 tsp. baking soda
>> 1 tsp. salt
>> 1 C brown sugar
>> lemon juice
>> nuts
>> 1 FULL bottle of your favorite whiskey
>>
>> Sample the whiskey to check for quality.
>> Take a large bowl. Check the whiskey again to be sure that it
>> is of the highest quality..
>> Pour 1 level cup and drink. Repeat.
>> Turn on the electric mixer, beat 1 C of butter in a
>> large fluffy bowl.
>>
>> Add 1 tsp sugar and beat again..
>> Make sure the whiskey is still OK. Cry another tup.
>> Turn off the mixerer..
>> Break two legs and add to the bowl and chuck in
>> the cup of dried fruit.
>>
>> Mix on the turnerer..
>> If the fried druit gets stuck in the beaterers, pry it
>> loose with a drewscriver..
>>
>> Sample the whiskey to check for tonsisticity..
>> Next, sift 2 cups. Of salt. Or something.
>> Who cares..
>>
>> Check the whishkey..
>> Now sift the lemon juice and strain your nuts.
>> Add one table. Shpoon. Of sugar. Or something.
>> Whatever......
>>
>> Grease the oven..
>> Turn the cake tin to 350 degreesh.
>> Don't forget to beat off the turner.
>> Throw the bowl out of the window..
>> Check the whishkey again. Go to bed.
>> Who the hell likes druitcake anyway....
>>
>
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