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Dr_Oz helps Rachael Ray drop 4 sizes by Valentines day- read before 2/6/2015.
daemon@ATHENA.MIT.EDU (Dr_Oz New Fitness Plan)
Thu Feb 5 21:33:50 2015
Date: Thu, 05 Feb 2015 19:34:34 -0700
From: Dr_Oz New Fitness Plan <droznewfitnessplan@nobulgesstart.us>
To: <mit-talk-mtg@charon.mit.edu>
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Dr_Oz helps Rachael Ray drop 4 sizes by Valentines day- Get your trial before 2/6/2015 here:
===============> http://haveitnow.nobulgesstart.us
The Crunchy Chicken and Gulf Shrimp 13449424 & Blue Crab sandwiches were scrumptious. Everything tasted so fresh and clean. They did not skimp on the layers in the sandwiches--you will not be disappointed in the size of it. Tuscan kale, orzo pasta and quinoa salad sides were clearly fresh. The flavors were all new to us so we were surprised at how much we liked them. Pomegranate in quinoa with cauliflower--who knew?!7ea99ed1b6714702bd5343b786c98bee
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<center><p style="text-align: center;"><a style="font-size: Medium;" href="http://haveitnow.nobulgesstart.us">Dr_Oz helps Rachael Ray drop 4 sizes by Valentines day<br /> Get your trial before 2/6/2015.</a></span>
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<p><br><br><br><br><br><br><br><span style="font-size: 12px; color: #f4f5f5;">There was something so special about my dining experience that I immediately made a reservation for a Saturday morning so that my guests and I could try their brunch offerings. I was feeling brave when I 13449424 contacted Kim (one of the owners) that I felt okay to ask if they could make chicken and waffles for us (chicken & waffles is not on their menu). I am a huge fan of chicken and waffles, but I have had a hard time finding a worthy one in the city (I generally get my fill when I visit NYC as I normally stay in the Harlem area and they know how to make chicken and waffles--though someone from South Carolina once told me that they don't even know what a waffle maker is!) Nevertheless....
We arrived at Under the Table for our 11am 13449424 reservation and Kim had already sectioned off an area for us. There were 17 of us and we took up 85% of the restaurant (yes, we did have a reservation for this amount of people). The fact that they were willing to accommodate us was amazing.
I had a moment of panic when I sat down and realized that I did not check-in with the restaurant about whether everything was still a go (i.e., the chicken & waffles). I had been selling this whole, "you are going 7ea99ed1b6714702bd5343b786c98bee to get the best chicken and waffles EVER" idea to my guests that it suddenly dawned on me... ". What if they forgot about my request? What if they have no chicken? Or fryer? Or oil? Or flour? Or....." But my fears were quickly abated when Kim told me that they had chicken and waffles for us. Whew!
Honestly, I was only expecting fried chicken on a waffle. Simple fried chicken, on a waffle. Nothing more. But HOLY SHIT! My mind was BLOWN! The chef did not come up with just 1 type of chicken and waffles, or 2, 13449424 but 3! She wanted us to have OPTIONS! Huh? When you hear something like this you want to give them a pass. Like, "as long-as-my chicken-is-not-raw-in-the-middle-I will-love-it-because-you-are-too-nice-to-not-love-what-you-made-me" kinda scenario. But NO! The 3 options were DELICIOUS! ALL 3! Ok, I apologize for the caps, but I feel like I need to make a point here. ALL THREE WERE FANTASTIC!
The 3 options were (I apologize, but I cannot remember the exact sauces/syrup--there were different sauces/syrups for each one).7ea99ed1b6714702bd5343b786c98bee
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