[742] in Vegetarian_Support_Group
MIT Foodservice Veg. Menu
daemon@ATHENA.MIT.EDU (daigle@MIT.EDU)
Fri Dec 8 15:53:06 1995
From: daigle@MIT.EDU
To: vsg-local@MIT.EDU
Date: Fri, 08 Dec 1995 15:50:42 EST
Here is the upcoming weeks vegetarian options on campus:
l-o = lacto-ovo vegetarian
v = vegan
Lobdell (Mediterranean Trade Winds):
M: Spicy lentil stew l-o
Spinach & mushroom strata l-o
T: Rumple de thumps l-o
Italian vegetable bake l-o
W: Wild rice & corn pancakes l-o
Vegetarian stuffed peppers l-o
Th: Mushroom stuffed tomatoes v
Oven Roasted vegetables v
F: Cheese rissotto l-o
Networks:
S: Three bean & cheese omelet or spud l-o
Sesame peanut noodle w/ green onion v
Mozzarella sticks l-o
M: Basil tomato omelet l-o
Basil tomato spud v
T: Eggplant parmesan l-o
Vegetable roll up v
W: Mushroom, onions & Cheddar omelet or spud l-o
Th: Vegetable stir fry v
Vegetable egg roll l-o
F: Cheese tortellini w/ sauce l-o
S: Cream cheese & chive omelet or spud l-o
Grilled tofu w/ asian spice in pita v
Baker:
M: Spinach Lasagna l-o
T: Tofu & Broccoli v
W: Tofu Curry v
Th: Tofu Medley
Next House:
S: Cheese Lasagna l-o
M: Veggie Fajitas v
T: Pasta Primavera l-o
W: Macaroni & Cheese l-o
Th: Cheese Raviolis w/ tomato sauce l-o
Enjoy!
