[2088] in peace2
reminder: 11/27 (tomorrow), film: "food"
daemon@ATHENA.MIT.EDU (Anke Hildebrandt)
Tue Nov 26 13:59:39 2002
Message-Id: <5.0.2.1.2.20021126135434.00bb8db8@po12.mit.edu>
Date: Tue, 26 Nov 2002 13:56:10 -0500
To: sfgs@mit.edu, save <save@mit.edu>, pugwash@mit.edu, peace-announce@mit.edu,
greens-announce@mit.edu, veg@mit.edu
From: Anke Hildebrandt <hildebra@MIT.EDU>
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This is a reminder for the film tomorrow Wednesday, November 27 2002 at=
5.30pm.
Our special Thanksgiving documentary:
*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\=
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Students for Global Sustainability presents
FOOD USA 2000, 49min
Wednesday, November 27 2002, 5.30pm, room 2-105
Documentary from the ReInventing the world - series by David Springbett and=
=20
Heather MacAndrew.
Among others hear about a place where healthy food is considered a right=20
granted by law and about the struggle of independent farming in Canada.
*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\=
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Sweet thanksgiving goodies will be abundant.
Event sponsored by Students for Global Sustainability and the Graduate=20
Students Council
Synopsis:
Food is a local issue, a global issue, a development, health, political and=
=20
economic issue. This program asks: how can we design a food system that=20
ensures health, accessibility and affordability for everyone: urban and=20
rural, North and South?
Frances Moore Lapp=E9, Joan Gussow, Brewster Kneen, FoodShare Toronto,=20
organic farmer Alyson Chisholm, and participants in an innovative food=20
program in Brazil are among those who offer ideas on how to make food=20
systems more equitable.
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<html>
<br>
<br>
This is a reminder for the film tomorrow Wednesday, November 27 2002 at
5.30pm.<br>
<br>
Our special Thanksgiving documentary:<br>
<br>
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*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\<br>
<br>
Students for Global Sustainability presents<br>
<br>
<br>
<div align=3D"center">
<font size=3D5><b>FOOD</b></font> USA 2000, 49min <br>
<b>Wednesday, November 27 2002, 5.30pm, room 2-105<br>
<br>
</b></div>
Documentary from the <b>ReInventing the world</b> - series by David
Springbett and Heather MacAndrew. <br>
<br>
Among others hear about a place where healthy food is considered a right
granted by law and about the struggle of independent farming in Canada.
<br>
<br>
*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\=
*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*/*\*<br>
<br>
Sweet thanksgiving goodies will be abundant. <br>
<br>
Event sponsored by Students for Global Sustainability and the Graduate
Students Council<br>
<br>
<b>Synopsis:<br>
</b>Food is a local issue, a global issue, a development, health,
political and economic issue. This program asks: how can we design a food
system that ensures health, accessibility and affordability for everyone:
urban and rural, North and South? <br>
Frances Moore Lapp=E9, Joan Gussow, Brewster Kneen, FoodShare Toronto,
organic farmer Alyson Chisholm, and participants in an innovative food
program in Brazil are among those who offer ideas on how to make food
systems more equitable.<br>
<br>
</html>
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