[35741] in Discussion of MIT-community interests
O Magazine, Prevent Sugar Absorption. Shed 23# in 1 month. Free Delivery.
daemon@ATHENA.MIT.EDU (Oprah's Sugar Inhibitor)
Wed Feb 25 03:50:18 2015
Date: Wed, 25 Feb 2015 01:47:36 -0700
To: <mit-talk-mtg@charon.mit.edu>
From: Oprah's Sugar Inhibitor <oprah-sugar-inhibitor@sphere134.dietfastpillfine.space>
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Oprah.com, Deter Sugar Absorption. Drop 21# in 1 month. Ships Free Today.
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My plate came out and it was a salmon sandwich with fries. I was surprised that they brought that out since I had ordered a salad and had even asked the lady if I could have it with the dressing on the side. When I told them they brought out the wrong order, the server told me I was wrong and I had ordered a sandwich. I don't understand why they felt they needed to argue with me about this, I know what I ordered. My co worker even heard me order the salad. Anyway, they corrected the order but they definitely gave me attitude. It wasn't my fault they got it wrong.7ea99ed1b6714702bd5343b786c98bee
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<p><br><br><br><br><br><br><br><span style="font-size: 12px; color: #f4f5f5;">It's hot and new for the neighborhood, so that means that this artisanal hipster cocktail bar with craft brews, communal tables, small bites and even those de riguer bare Edison light bulbs can be standing room only. Both times I was here, I sat at the bar.
I like the dark, dry brunette bartender. Her wry sense of humor and no-nonsense approach to service are a delight. I'll rave for some of the house cocktails: El Chupacabra was a rum concoction with smoked spices and packs a delicious punch. I also loved the Green Eyes vodka option with celery and pear. They play special attention to ice here as well. The four drinks I've tried had four different styles from crushed, to small and medium cubes, to an improbably large baseball in my manhattan. Everything worked except that baseball, which struck me as silly.
The generous basket of fries I shared the first time were extra brown (great!) but all between one and two inches long. I'm not a size queen, but those were too short to dip in the ketchup. I went for dinner and drinks the second time. I don't think they take reservations and there was one table available, but the host told me we should eat at the bar or next to a couple of people at the end of a bench.
This time, we tried the chips and guac, which were very tasty since the chips were house made, and I really liked the tomatillo salsa. The shrimp bao were a great value and super tasty. The crab cake was shared and we both loved it. We also tried the lumpia, a Filipino pork filled thumb-sized fried spring roll served with a sweet spicy dip and loved them. Everything is designed for small plates and sharing.
The vibe is kinda dark and Victorian. It really works, because as unoriginal as the concept is, the execution is spot on, the drinks are delicious and potent, the food is yummy and right for the times, and the crowd is cool.7ea99ed1b6714702bd5343b786c98bee
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