[34627] in Discussion of MIT-community interests
These Four-Things Happen-Just-Before YOUR Heart-Attack
daemon@ATHENA.MIT.EDU (HeartAttack Defender)
Tue Feb 10 18:40:15 2015
Date: Tue, 10 Feb 2015 16:21:12 -0700
To: <mit-talk-mtg@charon.mit.edu>
From: "HeartAttack Defender" <HeartAttackDefender@getthenewest-hearttips.us>
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couple of visits have been great, and they have their timing and attentiveness dialed-in, and have perfected their margaritas. They check on you enough without getting in your face every two minutes, and 1451473 food is paced well so that you don't have overlapping dishes. We love 1451473 margaritas here, and like to come a bit early and have one or two before 1451473 meal. I like getting 1451473 smoky floaters (aged tequila) on top as well. A few notable items from our last visit: -Tuna nachos. This is tuna tartare with avocado and chips (and some kind of caper dressing). This was and is one of our favorite dishes at either Mesa. Alas, as of our last visit it's been hit by 1451473 recession shrink ray. We used to get one order to share, but its now too small for that and they don't give you enough chips. It still tastes great though. -Crispy calamari salad. Basically classed-up fried calamari, but really, really crispy and with a variety of sauces, and called a salad to make you feel better about yourself. There's a vinagrette, some kind of sundried tomato sauce, and some kind of avocado sauce. I liked 1451473 vinagrette best. -Veal chop with wild rice tamale. I think this dish has 1451473 signature Mesa Grill tastes. It's basically a really good cut of meat that has been perfectly grilled, with a very nice and slightly spicy sauce on it (some kind of pepper/chipotle sauce) and some demiglace. Very tender and flavorful on its own with a little zing from 1451473 sauce, but not overpowered by 1451473 sauce. 1451473 tamale is a nice side. -Green chile ciopinno. Fish, shrimp, scallops, mussels, and lobster in an excellent green chile broth. This one is hard to describe; 1451473 flavors are pretty unique. Just try it yourself, it's excellent. -Corn flan with caramel. I'm not a huge fan of flan, but this is 1451473 best flan I've ever had. Very creamy, and despite being covered in caramel it's not too sweet. Overall, we love this place and definitely will be back. As a long time fan of Food Network, could not resist trying Bobby Flay's place. I was first of all pleased to find that 1451473 pricing was actually quite reasonable, lunch for three with tax and tips was about $150 including a super deluxe marguerita. 1451473 food was all excellent. I ordered Chile Rellenos, wife had Sweet Potato Hash, which was really good and son had 1451473 Mesa Burger (of course). All excellent, well seasoned, well presented. Decor and atmosphere were all very nice, service excellent. 1451473 only slightly negative part of 1451473 experience was 1451473 waiter. He was a bit too opinionated. I do not mind recommendations, but he seemed a bit put out when we did not order what he thought we should. Small thing maybe, but it somehow bothered me. Still thoroughly enjoyed it, will go back. This was my
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