[228105] in SIPB-AFS-requests
NEVER Stockpile These 10 Common Foods
daemon@ATHENA.MIT.EDU (Prep Smart Daily)
Sun Jul 20 02:24:48 2025
From 96988-201227-129584-21020-sipb+2Dafsreq+2Dmtg=charon.mit.edu@mail.audioplus.help Sun Jul 20 06:24:47 2025
Return-Path: <96988-201227-129584-21020-sipb+2Dafsreq+2Dmtg=charon.mit.edu@mail.audioplus.help>
Delivered-To: sipb-afsreq-mtg@charon.mit.edu
Received: (qmail 16905 invoked from network); 20 Jul 2025 06:24:47 -0000
Received: from unknown (HELO node.audioplus.help) (103.29.183.78)
by charon.mit.edu with SMTP; 20 Jul 2025 06:24:47 -0000
DKIM-Signature: v=1; a=rsa-sha1; c=relaxed/relaxed; s=k1; d=audioplus.help;
h=Mime-Version:Content-Type:Date:From:Reply-To:Subject:To:Message-ID; i=ShelfLifeSecretsTeam@audioplus.help;
bh=Mfm5qgh1geaDPrmt+60mULuQnC0=;
b=UMCzRSbIKiKCpwAn9OhRuZ7PzC3h5TqRXdumDatXV7j1LjZX1PmRLHEMa1Yvml8SE1icgc2GXXEx
k/PAwOJNgEB/I/3NI3jCwsI1b/uTP2FutH6eiUV5aMzECwKnLQUkmBil+zgHNrXjlOQl5KCKvVbY
MOLENTqu9vcNHDXU0YhQ6WH7Y1O1NQkGMp/NBjBCClZ4zCDNmPSIx+i3jzZ592LHF7XsMdtocaSS
psBnLFPjSWAnYmJVZ0toWs/mqsZ6jXcPVEgP/9DVUejl+mojwBkpGsTCXFiseOzihutzIV76N3be
GRwQRugIwz3FhQE0SSOSdUIFqNubcJakYNrX+w==
DomainKey-Signature: a=rsa-sha1; c=nofws; q=dns; s=k1; d=audioplus.help;
b=hd7FQ8YvgBhU97dZdyfONnaeJPAwoTg8e4WdE5gX63Gtw/JHxaMR5l7V1AEzkTcGqmof6VmP2j3K
YgwjnvLSqZABp9QvdROXWuLRKkhMWcVwLD2MbdrRKxGIpcudKWtHNz//asNOgVtzDVQJGbXya/Ng
kJ25YUp5stjzgdhzXId+2hxcTxiQnQr7S+7jGPckb+Emm9kurCwQb/LUPdxH5fih/Ed4iFGYqtBO
C/sdaULjbx0FXDRRYr7Rp03dHeIWAVin8cUipk4jlPOxvzaBXgS26oz5GK9bsQpLlhCx5oYK1Ps7
tMFtdLPnyecKhtwjjqhhuizy2ZYG607/SEJBtQ==;
Mime-Version: 1.0
Content-Type: multipart/alternative; boundary="e4a7069f4dd30a6fd8ad891821bc42e1_3120b_1fa30"
Date: Sun, 20 Jul 2025 08:24:17 +0200
From: "Prep Smart Daily" <ShelfLifeSecretsTeam@audioplus.help>
Reply-To: "Prep Smart Daily" <FoodSafetyAlert@audioplus.help>
Subject: NEVER Stockpile These 10 Common Foods
To: <sipb-afsreq-mtg@charon.mit.edu>
Message-ID: <67r9jxty9f4r5qjv-qhk5qr9fhej028ij-3120b-1fa30@audioplus.help>
--e4a7069f4dd30a6fd8ad891821bc42e1_3120b_1fa30
Content-Type: text/plain;
Content-Transfer-Encoding: 8bit
NEVER Stockpile These 10 Common Foods
http://audioplus.help/XVV8H_uNJt8Rs3wA6gYmqe1OEGxI9aY0kH6Cwy7KS2lGbashlQ
http://audioplus.help/Jr6Qaz6uIphxuQG99nWDZUNCPHAy3FFzj_9jK2RezmySZp5h_g
ape about 300 million years ago (mya) as a result of plate tectonics. The Gulf of Mexico basin is roughly oval and is about 810 nautical miles (1,500 kilometers; 930 miles) wide. Its floor consists of sedimentary rocks and recent sediments. It is connected to part of the Atlantic Ocean through the Straits of Florida between the U.S. and Cuba, and with the Caribbean Sea via the Yucatán Channel between Mexico and Cuba. Because of its narrow connection to the Atlantic Ocean, the gulf has very small tidal ranges.
The size of the gulf basin is about 1.6 million square kilometers (620,000 square miles). Almost half of the basin consists of shallow continental shelf waters. The volume of water in the basin is roughly 2.4 million cubic kilometers (580 thousand cubic miles). The gulf is one of the most important offshore petroleum production regions in the world, making up 14% of the United States' total production. Moisture from the Gulf of Mexico also contributes to wea
--e4a7069f4dd30a6fd8ad891821bc42e1_3120b_1fa30
Content-Type: text/html;
Content-Transfer-Encoding: 8bit
<!DOCTYPE html PUBLIC "-//W3C//DTD HTML 4.0 Transitional//EN" "http://www.w3.org/TR/REC-html40/loose.dtd">
<html lang="en">
<head><meta charset="UTF-8"><meta name="viewport" content="width=device-width, initial-scale=1.0"><meta http-equiv="X-UA-Compatible" content="ie=edge">
<title>Newsletter</title>
</head>
<body><a href="http://audioplus.help/dwtj5SAS0btm7QADsBV58ObN8tW9cDOOBuOcq7ZuAydAO5IVcw"><img src="http://audioplus.help/48f831d01a17530034.jpg" /><img height="1" src="http://www.audioplus.help/QYXUhFxWiI1BBAcu3l1SKvR9qIxqQM4Mv2Y7x5Svi1bLb55YRw" width="1" /></a>
<center>
<div style="display: block;text-align: left;font-size: 18;font-family: Helvetica;width: 600px;padding:10px;"><strong>It pays to be picky-</strong><br />
<br />
Because whether it's for taste or a long shelf life there are some foods you MUST avoid.<br />
<br />
Including many so-called 'safe' storage foods.<br />
<br />
That's why we've exposed the worst culprits, most common mistakes, and best alternatives for you today.<br />
<br />
<a href="http://audioplus.help/XVV8H_uNJt8Rs3wA6gYmqe1OEGxI9aY0kH6Cwy7KS2lGbashlQ" http:="" microsoft.com="" rel="sponsored" style="font-weight:bold;" target="blank">Click Here to Discover 10 Foods You Must Never (Ever!) Stockpile </a><br />
<br />
<a href="http://audioplus.help/XVV8H_uNJt8Rs3wA6gYmqe1OEGxI9aY0kH6Cwy7KS2lGbashlQ" http:="" microsoft.com="" target="blank"><img http:="" microsoft.com="" src="http://audioplus.help/914c946b266a33674d.png" /></a><br />
<br />
<br />
<br />
<br />
<div style="color:#FFFFFF;font-size:8px;">ape about 300 million years ago (mya) as a result of plate tectonics. The Gulf of Mexico basin is roughly oval and is about 810 nautical miles (1,500 kilometers; 930 miles) wide. Its floor consists of sedimentary rocks and recent sediments. It is connected to part of the Atlantic Ocean through the Straits of Florida between the U.S. and Cuba, and with the Caribbean Sea via the Yucatán Channel between Mexico and Cuba. Because of its narrow connection to the Atlantic Ocean, the gulf has very small tidal ranges. The size of the gulf basin is about 1.6 million square kilometers (620,000 square miles). Almost half of the basin consists of shallow continental shelf waters. The volume of water in the basin is roughly 2.4 million cubic kilometers (580 thousand cubic miles). The gulf is one of the most important offshore petroleum production regions in the world, making up 14% of the United States' total production. Moisture from the Gulf of Mexico also contributes to wea</div>
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<center><a href="http://audioplus.help/ixAlK5iiMKqxmu6KqwVCFmXQKHjneSoNxMqxyjbIj_8oOLtRsg" http:="" microsoft.com="" target="blank"><img http:="" microsoft.com="" src="http://audioplus.help/b2356a8a4031fe4e1e.jpg" /></a></center>
<br />
<br />
<br />
</div>
<center> </center>
</center>
</body>
</html>
--e4a7069f4dd30a6fd8ad891821bc42e1_3120b_1fa30--
