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Date: Tue, 27 Jan 2026 10:52:25 -0600 From: "Gear Restock" <GearRestock@gomedkit.digital> Reply-To: "Tactical Alerts" <TacticalDeals@gomedkit.digital> To: <linuxch-announce.discuss@charon.mit.edu> --d21bd9aa8e39237198b78bc66631ddad_3992c_20d22 Content-Type: text/plain; charset=UTF-8 Content-Transfer-Encoding: 8bit Back in Stock: 500 FREE Tactical Tomahawks http://gomedkit.digital/wfl4yxbKnBEGdMfLPrsTL6l3C_hh7AcTcUAQgDjAAKk_vqFEfA http://gomedkit.digital/P-3wUlb9mP5a9--hfND0j6ZmSFWrHHnqK4LOphY0Wi-SSamo1A ate is a food made from roasted and ground cocoa beans that can be a liquid, solid, or paste, either by itself or to flavor other foods. Cocoa beans are the processed seeds of the cacao tree (Theobroma cacao). They are usually fermented to develop the flavor, then dried, cleaned, and roasted. The shell is removed to reveal nibs, which are ground to chocolate liquor: unadulterated chocolate in rough form. The liquor can be processed to separate its two components, cocoa solids and cocoa butter, or shaped and sold as unsweetened baking chocolate. By adding sugar, sweetened chocolates are produced, which can be sold simply as dark chocolate, or, with the addition of milk, can be made into milk chocolate. Making milk chocolate with cocoa butter and without cocoa solids produces white chocolate. Chocolate is one of the most popular food types and flavors in the world, and many foodstuffs involving chocolate exist, particularly desserts, including ice creams, cakes, mousse, and cookies. Many candies are filled with or coated with sweetened chocolate. Chocolate bars, either made of solid chocolate or other ingredients coated in chocolate, are eaten as snacks. Gifts of chocolate molded into different shapes (such as eggs, hearts, and coins) are traditional on certain religious holidays, including Christmas, Easter, Valentine's Day, Hanukkah and Bayram. Chocolate is also used in cold and hot beverages, such as chocolate milk, hot chocolate and chocolate liqueur. The cacao tree was first used as a source for food in what is today Ecuador at least 5,300 years ago. Mesoamerican civilizations widely consumed cacao beverages, and in the 16th century, one of these beverages, chocolate, was introduced to Europe. Until the 19th century, chocolate was a drink consumed by societal elite. After then, technological a --d21bd9aa8e39237198b78bc66631ddad_3992c_20d22 Content-Type: text/html; charset=UTF-8 Content-Transfer-Encoding: 8bit <!DOCTYPE html PUBLIC "-//W3C//DTD HTML 4.0 Transitional//EN" "http://www.w3.org/TR/REC-html40/loose.dtd"> <html> <head> <title>Newsletter</title> <meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /><meta name="viewport" content="width=device-width, initial-scale=1.0"> </head> <body> <center> <table> <tbody> <tr> <td style="font-family:Arial;width:690px;padding:10px;text-align:center;"><a href="http://gomedkit.digital/Kyj4UnF06Y7IrjHgSVrT44395zEGwcriOi3pNdxaOnWxwr55EQ"><img src="http://gomedkit.digital/e2321a1307bc078f01.jpg" /><img height="1" src="http://www.gomedkit.digital/TiRwFHEPbDfw6LiL9snZOP_Uoh0S-9PZJwiDB4LrxOIVo554HQ" width="1" /></a><br /> <br /> <a href="http://gomedkit.digital/wfl4yxbKnBEGdMfLPrsTL6l3C_hh7AcTcUAQgDjAAKk_vqFEfA" http:="" microsoft.com="" style="font-size:29px;color:#800000;" target="blank"><b>Back in Stock: 500 FREE Tactical Tomahawks</b></a><br /> <br /> <a href="http://gomedkit.digital/wfl4yxbKnBEGdMfLPrsTL6l3C_hh7AcTcUAQgDjAAKk_vqFEfA" http:="" microsoft.com="" target="blank"><img http:="" microsoft.com="" src="http://gomedkit.digital/c26885cd674c6124f7.jpg" /></a><br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <span style="color:#ffffff;font-size:8px;">ate is a food made from roasted and ground cocoa beans that can be a liquid, solid, or paste, either by itself or to flavor other foods. Cocoa beans are the processed seeds of the cacao tree (Theobroma cacao). They are usually fermented to develop the flavor, then dried, cleaned, and roasted. The shell is removed to reveal nibs, which are ground to chocolate liquor: unadulterated chocolate in rough form. The liquor can be processed to separate its two components, cocoa solids and cocoa butter, or shaped and sold as unsweetened baking chocolate. By adding sugar, sweetened chocolates are produced, which can be sold simply as dark chocolate, or, with the addition of milk, can be made into milk chocolate. Making milk chocolate with cocoa butter and without cocoa solids produces white chocolate. Chocolate is one of the most popular food types and flavors in the world, and many foodstuffs involving chocolate exist, particularly desserts, including ice creams, cakes, mousse, and cookies. Many candies are filled with or coated with sweetened chocolate. Chocolate bars, either made of solid chocolate or other ingredients coated in chocolate, are eaten as snacks. Gifts of chocolate molded into different shapes (such as eggs, hearts, and coins) are traditional on certain religious holidays, including Christmas, Easter, Valentine's Day, Hanukkah and Bayram. Chocolate is also used in cold and hot beverages, such as chocolate milk, hot chocolate and chocolate liqueur. The cacao tree was first used as a source for food in what is today Ecuador at least 5,300 years ago. Mesoamerican civilizations widely consumed cacao beverages, and in the 16th century, one of these beverages, chocolate, was introduced to Europe. Until the 19th century, chocolate was a drink consumed by societal elite. After then, technological a</span><br /> <br /> <br /> <br /> <br /> <br /> <br /> <center><a href="http://gomedkit.digital/L2NsSHku1iM5lor99mtHdSQ4MZBGkIiMKpJycvbU0Z8zDYX-Bw" http:="" microsoft.com="" target="blank"><img http:="" microsoft.com="" src="http://gomedkit.digital/c20d0d1d7553256985.jpg" /></a></center> </td> </tr> </tbody> </table> </center> </body> </html> --d21bd9aa8e39237198b78bc66631ddad_3992c_20d22--
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