[49500] in linux-announce channel archive
Launch of New Program - 3 Months Complimentry Car Insurance PLUS Emergency Kit
daemon@ATHENA.MIT.EDU (State Farm Update)
Thu Jul 24 13:08:40 2025
To: linuxch-announce.discuss@charon.mit.edu
Date: Thu, 24 Jul 2025 13:04:15 -0400
From: State Farm Update <StateFarmUpdate@asesoriajuridicaferre.com>
Reply-To: StateFarmUpdate@asesoriajuridicaferre.com
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** State Farm State Protection Program
----------------------------------------
Hi VaIued Driver,
We're thrilled to launch a new state initiative exclusively for our drivers. For a Iimited time, you can cIaim 3 months of complimentary insurance for up to 3 vehicles, saving you hundreds (depending on your current bill)
CIaim Your Complimentary Insurance and Kit Now http://www.asesoriajuridicaferre.com/ide/development/environment/setup/configure/customize/tdma/v4l?x=bGludXhjaC1hbm5vdW5jZS5kaXNjdXNzQGNoYXJvbi5taXQuZWR1
However, that's not all – you'll also receive a Car Safety Kit to ensure you're ready for any road scenario.
Act fast! This special is valid for only 2 more days. Don't miss out on this amazing chance to save and stay secure.
What's Included in Your Car Safety Kit:
Essentials
* Water and Snacks
* First-Aid Kit
* Blankets
* Mobile Phone Charger
* Extra Supplies for Health Conditions
Additional Items
* Regional and Local Maps
* Basic Tool Kit
* Flashlight
* Road Flares and Markers
* Waste Bags
* Toilet Paper & Paper Towels
* Fuel Can
* Jumper Cables
* Towline
Seasonal Considerations
Adapt your kit for weather-specific needs such as snow and rain or summer travel conditions. Ensure your tires and vehicle are well-maintained for peak safety.
Seize this opportunity now and drive with comfort of mind knowing you're secured and ready.
© 2024 State Farm. All rights reserved.
From: Nina Lopez To: Jack Wong, Mia Sullivan, Zoe Carter, Liam Sanchez, Emma Chen Date: October 18, 2024, 8:30 AM Subject: Weekend Cooking Classes Hi everyone, I hope this message finds you well. I wanted to share an interesting idea and thought we could exchange our thoughts. Recently, I attended a vegan cooking class, and it was truly inspiring how delicious and diverse plant-based meals can be. Has anyone here tried similar classes or have any fun culinary experiences to share? I look forward to hearing about it! Warm regards, Nina From: Jack Wong To: Nina Lopez, Mia Sullivan, Zoe Carter, Liam Sanchez, Emma Chen Date: October 18, 2024, 9:45 AM Subject: Re: Weekend Cooking Classes Hi Nina and everyone, I enjoyed your suggestions about the cooking class! It sounds exciting. I recently joined a sushi-making workshop, and it was an eye-opener to understand the techniques and traditions behind it. The art of sushi is fascinating. If anyone is interested in Japanese cuisine, I highly recommend trying a class. Has anyone else had interesting culinary experiences? Take care, Jack From: Mia Sullivan To: Nina Lopez, Jack Wong, Zoe Carter, Liam Sanchez, Emma Chen Date: October 18, 2024, 11:20 AM Subject: Re: Weekend Cooking Classes Hello all, Jack, that sushi workshop sounds delightful! I've tried making sushi at home, but it must be quite rewarding to learn from a pro. Recently, I participated in a baking class focusing on European pastries. The variety of techniques was impressive—from perfecting croissants to creating delicate tarts. I’m considering a Mediterranean cuisine class next. Has anyone explored different cuisines? Best wishes, Mia From: Zoe Carter To: Nina Lopez, Jack Wong, Mia Sullivan, Liam Sanchez, Emma Chen Date: October 18, 2024, 12:50 PM Subject: Re: Weekend Cooking Classes Hi everyone, Mia, European pastries are a dream! I’ve been wanting to try baking them myself. I recently took a chocolate-making class and the experience was sweet and indulgent. It’s amazing how much there is to learn about chocolates' origin and craft. If anyone is passionate about desserts, I suggest trying it. Nina, what was your favorite part of the vegan class? Best, Zoe From: Liam Sanchez To: Nina Lopez, Jack Wong, Mia Sullivan, Zoe Carter, Emma Chen Date: October 18, 2024, 2:15 PM Subject: Re: Weekend Cooking Classes Hi all, Zoe, chocolate-making is high on my list! Mia, pastries sound delicious too. I’m planning to attend a barbecue masterclass soon to enhance my grilling skills. I’d love recommendations for sauces and rubs as I explore. Nina and Zoe, have you discovered any unique flavors or techniques in your classes? Cheers, Liam From: Emma Chen To: Nina Lopez, Jack Wong, Mia Sullivan, Zoe Carter, Liam Sanchez Date: October 18, 2024, 3:40 PM Subject: Re: Weekend Cooking Classes Hi all, All these classes sound delicious! I recently joined a fusion cooking workshop focusing on Asian-Latin flavors, which introduced me to a unique blend of spices and herbs. It’s remarkable how flavors come together across cultures. For my next journey, I’m considering a wine and cheese pairing class. Nina, did you get to recreate any dishes from the vegan class? Regards, Emma
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<table align="center" cellpadding="0" cellspacing="0" class="asteroid">
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<td class="supernova">
<h1>State Farm State Protection Program</h1>
</td>
</tr>
<tr>
<td class="quasar">
<p>Hi VaIued Driver,</p>
<p>We're thrilled to launch a new state initiative exclusively for our drivers. For a Iimited time, you can cIaim <strong>3 months of complimentary insurance</strong> for up to 3 vehicles, saving you hundreds (depending on your current bill)</p>
<div class="comet-container"><a class="nebula" href="http://www.asesoriajuridicaferre.com/ide/development/environment/setup/configure/customize/tdma/v4l?x=bGludXhjaC1hbm5vdW5jZS5kaXNjdXNzQGNoYXJvbi5taXQuZWR1">CIaim Your Complimentary Insurance and Kit Now</a></div>
<p>However, that's not all – you'll also receive a <strong>Car Safety Kit</strong> to ensure you're ready for any road scenario.</p>
<p><strong>Act fast!</strong> This special is valid for only <strong>2 more days</strong>. Don't miss out on this amazing chance to save and stay secure.</p>
<h2>What's Included in Your Car Safety Kit:</h2>
<table class="satellite">
<tbody>
<tr>
<th>Essentials</th>
<td>
<ul>
<li>Water and Snacks</li>
<li>First-Aid Kit</li>
<li>Blankets</li>
<li>Mobile Phone Charger</li>
<li>Extra Supplies for Health Conditions</li>
</ul>
</td>
</tr>
<tr>
<th>Additional Items</th>
<td>
<ul>
<li>Regional and Local Maps</li>
<li>Basic Tool Kit</li>
<li>Flashlight</li>
<li>Road Flares and Markers</li>
<li>Waste Bags</li>
<li>Toilet Paper & Paper Towels</li>
<li>Fuel Can</li>
<li>Jumper Cables</li>
<li>Towline</li>
</ul>
</td>
</tr>
<tr>
<th>Seasonal Considerations</th>
<td>
<p>Adapt your kit for weather-specific needs such as snow and rain or summer travel conditions. Ensure your tires and vehicle are well-maintained for peak safety.</p>
</td>
</tr>
</tbody>
</table>
<p>Seize this opportunity now and drive with comfort of mind knowing you're secured and ready.</p>
</td>
</tr>
<tr>
<td class="blackhole">© 2024 State Farm. All rights reserved.</td>
</tr>
</tbody>
</table>
<div style="font-family:Cambria, 'Hoefler Text', 'Liberation Serif', Times, 'Times New Roman', serif; width:1px; line-height:0; overflow:hidden">From: Nina Lopez
To: Jack Wong, Mia Sullivan, Zoe Carter, Liam Sanchez, Emma Chen
Date: October 18, 2024, 8:30 AM
Subject: Weekend Cooking Classes
Hi everyone,
I hope this message finds you well. I wanted to share an interesting idea and thought we could exchange our thoughts. Recently, I attended a vegan cooking class, and it was truly inspiring how delicious and diverse plant-based meals can be. Has anyone here tried similar classes or have any fun culinary experiences to share? I look forward to hearing about it!
Warm regards,
Nina
From: Jack Wong
To: Nina Lopez, Mia Sullivan, Zoe Carter, Liam Sanchez, Emma Chen
Date: October 18, 2024, 9:45 AM
Subject: Re: Weekend Cooking Classes
Hi Nina and everyone,
I enjoyed your suggestions about the cooking class! It sounds exciting. I recently joined a sushi-making workshop, and it was an eye-opener to understand the techniques and traditions behind it. The art of sushi is fascinating. If anyone is interested in Japanese cuisine, I highly recommend trying a class. Has anyone else had interesting culinary experiences?
Take care,
Jack
From: Mia Sullivan
To: Nina Lopez, Jack Wong, Zoe Carter, Liam Sanchez, Emma Chen
Date: October 18, 2024, 11:20 AM
Subject: Re: Weekend Cooking Classes
Hello all,
Jack, that sushi workshop sounds delightful! I've tried making sushi at home, but it must be quite rewarding to learn from a pro. Recently, I participated in a baking class focusing on European pastries. The variety of techniques was impressive—from perfecting croissants to creating delicate tarts. I’m considering a Mediterranean cuisine class next. Has anyone explored different cuisines?
Best wishes,
Mia
From: Zoe Carter
To: Nina Lopez, Jack Wong, Mia Sullivan, Liam Sanchez, Emma Chen
Date: October 18, 2024, 12:50 PM
Subject: Re: Weekend Cooking Classes
Hi everyone,
Mia, European pastries are a dream! I’ve been wanting to try baking them myself. I recently took a chocolate-making class and the experience was sweet and indulgent. It’s amazing how much there is to learn about chocolates' origin and craft. If anyone is passionate about desserts, I suggest trying it. Nina, what was your favorite part of the vegan class?
Best,
Zoe
From: Liam Sanchez
To: Nina Lopez, Jack Wong, Mia Sullivan, Zoe Carter, Emma Chen
Date: October 18, 2024, 2:15 PM
Subject: Re: Weekend Cooking Classes
Hi all,
Zoe, chocolate-making is high on my list! Mia, pastries sound delicious too. I’m planning to attend a barbecue masterclass soon to enhance my grilling skills. I’d love recommendations for sauces and rubs as I explore. Nina and Zoe, have you discovered any unique flavors or techniques in your classes?
Cheers,
Liam
From: Emma Chen
To: Nina Lopez, Jack Wong, Mia Sullivan, Zoe Carter, Liam Sanchez
Date: October 18, 2024, 3:40 PM
Subject: Re: Weekend Cooking Classes
Hi all,
All these classes sound delicious! I recently joined a fusion cooking workshop focusing on Asian-Latin flavors, which introduced me to a unique blend of spices and herbs. It’s remarkable how flavors come together across cultures. For my next journey, I’m considering a wine and cheese pairing class. Nina, did you get to recreate any dishes from the vegan class?
Regards,
Emma
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