[33920] in Discussion of MIT-community interests
Try the loss-remedy that works for Rachel Ray- and get free**shipping today
daemon@ATHENA.MIT.EDU (Rachael Loss is Your Gain)
Fri Jan 30 12:31:56 2015
Date: Fri, 30 Jan 2015 10:35:26 -0700
From: Rachael Loss is Your Gain <rachaelsloss-yourgain@value075.betbellyflattummy.org>
To: <mit-talk-mtg@charon.mit.edu>
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Try the loss-remedy that works for Rachel Ray- and get free**shipping today right here
http://trynow.betbellyflattummy.org
My main was the flat iron steak. It had bleu 19504403 cheese butter on top with fingerling potatoes surrounding it. I asked for the cooked recommendation, which was suggested medium rare - and is what I was expecting. It came out much more rare than medium, which made it difficult to cut towards the center, and also made it difficult to chew. When a steak is too rare, this happens - the tenderness is lost. The potato fingerlings were ok. Could have also been cooked more, and with more flavor inside them. I found myself chasing the sauce around with the potatoes before taking each bite..7ea99ed1b6714702bd5343b786c98bee
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<p><br><br><br><br><br><br><br><span style="font-size: 12px; color: #f4f5f5;">Ive been wanting to go to Little Beast ever since I saw them open and my bf and I finally got a chance to go.
The ambiance is AMAZING! It felt like 19504403 I was visiting a hipster chef's cute little hipster house.
The service and attention to detail was insanely good. Everyone was friendly, servers were great and knowledgeable and my water glass was never empty (which is a big pet peeve of mine). The part that I sold me the 19504403 most when I somehow accidentally blew out the candle at our table and was bummed that it was out. Less than 5 minutes later, one of the servers (or the owner? the dude with the handle bar 'stash) came over and replaced it with a lit one! I love when they pay attention to the smallest details. I also really liked that there patio was full of standing heaters esp since it was a very cold night in LA when I went.
The 2 parts I was let down on... the food and the prices. My bf and I ordered the braised chicken, flat iron steak, chicken liver mousse and 1 coke (which was bottled aka no free refills) and I had filtered tap water 19504403 and it came out to about $60 before tip! I know we both make decent enough money and it definitely did not break the bank but we weren't planning on spending that much on a random Thursday night out. So maybe they should adjust their Yelp rating to accurately reflect their pricing... Or maybe since the food was just okay I just could not justify the prices. :\
The food was good... But not amazing. My chicken was okay, nothing to really brag about. My bf's steak was definitely better than my chicken in terms of taste and looks (I knew I got the wrong dish when I saw them bring his plate out) but still not amazing. For the amount we paid, I was expecting to be blown out of the water by the food they served. I will say that the chicken liver mousse was pretty phenomenal.. I was the only one that ate it since my bf doesn't eat liver or meat mousse which I was happy about because I scraped the jar it came in because it was so good! I did like that they provided free extra toasted bread when I ran out but still had mousse left to eat.7ea99ed1b6714702bd5343b786c98bee
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